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Out of stockOur favourite snacking tablette, hands down. So addictive, its devotees have nicknamed it "Crack". A slow infusion of one of our favourite coffee beans in Valrhona's not too sweet, vanilla scented Opalys 33%. This natural process Yirgacheffe coffee is dried on raised beds and boasts floral, apricot & dried cherry notes. Lightly roasted to perfection by Gridlock Coffee Roasters, right here in Melbourne. For all us lovers of the bean. Available in a twin pack. Weight: 35g (approx) Ingredients: cocoa butter, sugar, whole milk powder, coffee bean, emulsifier (soya lecithin), natural vanilla extract. Allergy Information: This product contains milk and soy. May contain traces of egg proteins, gluten, tree nuts and peanut.
With over 25 original protein packed and macro-friendly baking recipes by Chocolate Chilli Mango, you have everything you need to start baking up a storm! This cookbook is a great collection of favourites from the blog and all new recipes created for the book. Cakes, treats, cheesecakes, protein doughnuts, and more. You get helpful baking tips and tricks, a list of handy tools no baker should be without, and a guide to key ingredients. Every recipe also comes with a complete nutrition panel and full colour photos. Grab your copy now and get your bake on! I'd love to know what you think of the book. Post your creations on Facebook and Instagram and tag Chocolate Chilli Mango :)