So, okay, I am due for another protein packed fighting fit recipe but, you know, there were cupcakes to be made. Extra delicious cupcakes. I also felt the urge to pipe swirls. So cupcakes you shall have! Not just any cupcakes. Not dry sandy cupcakes. Oh, now that’s something. I really dislike dry, sandy cupcakes. What is that about? ...
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Nobody should be denied a little pleasure in life. Nobody should have to make do with insipid desserts or cake just because they have an allergy, a food intolerance, or a medical condition. Where there’s a will, there is always a way to be inclusive and leave everyone else none the wiser, with a fabulous cake or dessert. This is pretty...
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It started with yet another craving for chocolate hazelnut spread. I was thinking Nutella but, you know, the Nutella I grew up with. Not that sorry, trans fatty, overly sweet, where the hell are the hazelnuts and cacao spread that masquerades as Nutella these days. Yes, I’m a little bitter about it. No, I don’t plan to get over it anytime...
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I usually make a tiramisù at Easter. It is a wonderful tiramisù and deservedly popular. I won’t even bother with false modesty on this one. It’s sensational. Those of you who follow the Facebook page would know that I attended a course on French Entremets earlier in the week and that meant I had plenty of Easter dessert action happening...
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Free time. We all wish we had more of it. Everyone seems to be time poor these days. I think we have to make more free time for ourselves. It rarely, if ever, just happens. How many of us waste the opportunity when it does, and we’re unprepared? Remember, as a child, how a day seemed so endless? A week felt like an eternity? As an...
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